INSIDE OUT PIZZA
1 1/4 cups warm water
1 Tbsp dry yeast
1 tsp sugar
2 tsp vegetable oil
1 1/2 tsp salt
3- 3 1/4 cups flour
Filling: Pepperoni & Mozzarella cheese
Dissolve yeast, add sugar and oil. Whisk together, set aside for 5 minutes. Stir in salt, add flour a little at a time mixing well. Knead about 5 minutes. Place in a oiled bowl, cover with oiled plastic wrap. Let double about 1 hour. Punch down knead 1 minute. Cover let rest 10 minutes, press dough into large square (12x14). Let rest 2 minutes. Arrange pepperoni and cheese. Roll dough into tube, pinch closed. Put seam side down on oiled pan, let rest 15 minutes. Bake at 400 degrees for 35 minutes. Serve with marinara sauce.